Raw chocolate avocado truffles on a white plate with coconut flakes.

5-Ingredient Chocolate Avocado Truffles

5-Ingredient Chocolate Avocado Truffles

Avocados are one of my favourite ways to make my chocolate recipes super creamy and decadent without the dairy. When you combine them with all the other yummy ingredients in this recipe, you get the most delicious little Chocolate Avocado Truffles. They are so super easy to make and you only need 5 base ingredients.

Nature’s Superfood

Most people tend to think of superfoods as exotic dried berries and bright coloured powders that boost your health. While those are definitely worthy of the “superfood” title, many regular ol’ fruits and veggies deserve that title too, especially avocados. They’re brimming with anti-inflammatory properties and disease-fighting antioxidants.

Avocados help promote healthy skin thanks to their huge content of good fats and vitamins E and C. These beneficial fats help keep your skin flexible, supple, and moisturized.  They also have additional compounds that help protect your skin from sun damage.

Bringing Sexy Back

Remember the superfood powders I just mentioned? One of my favourites is the Peruvian root, maca! It’s the superfood I recommend for both men and women when it comes to anything hormones, fertility, or libido.

  • May help boost libido in both men and women.
  • Help balance female sex hormones.
  • May help male fertility by improving both sperm motility and quality.
  • Helps alleviate a wide range of menopausal symptoms by increasing the body’s production of estrogen.
  • May help boost energy, mood, and stamina.
  • Considered an adaptogen which helps the body cope with stress better.

You can add this superfood powder to smoothies for daily use or include it in this Chocolate Avocado Truffle recipe for the perfect date night dessert. If you love this recipe, you’ll definitely enjoy my Creamy Chocolate Avocado Pudding!

5-Ingredient Chocolate Avocado Truffles

Decadent and rich chocolate truffles free from dairy and refined sugar.

20 minPrep Time

20 minTotal Time

Yields About 20 truffles.


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    For the truffles
  • 2 ripe avocados
  • 1 1/2 cups stevia-sweetened chocolate chips (I used Lily’s)
  • 1-2 tbsp raw honey or maple syrup
  • 1 tsp pure vanilla extract
  • ? tsp sea salt
  • For rolling:
  • Choice of raw cacao, hemp hearts, or unsweetened/unsulphured shredded coconut
  • Optional boosters:
  • 1 drop doTERRA peppermint or spearmint essential oil
  • 2 tsp maca powder


  1. Place all ingredients in the food processor (including any option boosters if using) and blend until smooth.
  2. Transfer mixture to a bowl and allow to harden slightly in the fridge (about 40 minutes).
  3. Remove from fridge and roll into one inch balls.
  4. If using, roll truffles in desired toppings.
  5. Enjoy immediately or keep in the fridge/freezer.

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